food
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Makin’ breffess
Jessica hates it when I call breakfast “breffess.” It’s just a bit of silliness. What wasn’t silliness was my attempt at a new breakfast food: pancakes.
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Cookie Day 2014
We were late for Cookie Day, to my eternal shame. Well, until about 10:00 in the morning.
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Happy accidents
We got a late start on the day. As usual, Namine woke me up. I had slept too late the day before to make Jessica a special breakfast, so I decided to make French toast.
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The most important thing
Thanksgiving Day held a surprise in store, but not for us.
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Edible spelling
Namine had to do something for school the other day which I thought was weird.
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Mummy dogs
I’m usually not one for making those little novelty holiday food items, but for some reason I had a lot of fun with the mummy dogs we made last year. So for once it was not Jessica but I who suggested making them again.
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Chicken bacon
You might be asking yourself what chicken bacon is or you might already know. It is fabulous, it is delicious.
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Hospital food
If you read one thing today, read Hospital Food: The Snacktaku Review.
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Making pretzels
Namine got to pick little strawberries and help make pretzels and pretzel dogs.
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Bowling birthday party
We had offered Namine her choice of venue for where to have her birthday party. She chose to have it at the bowling alley.
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A day of baking
Did you know they have french toast-flavored bagels? I do not recommend actually making french toast with bagels. Just saying.
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Party at grandma’s
Last night Jessica, Namine, and I went over to my parents’ house for Namine’s birthday.